Pancakes & Bacon
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From IHOP’s to greasy spoons, there’s nothing sweeter than a pancake breakfast. Did you know that the secret to making pancakes rise lies 800 feet below the earth's surface? What’s really in breakfast sausage? And how can orange juice be fresh all year round? Host Bobby Bognar crisscrosses the country to reveal what’s behind a seemingly simple pancake breakfast. He’ll drop in on a pig farmer whose prize hog has fathered thousands of offspring, and then get fresh with a cow in a quest to learn if there really is butter in buttermilk pancakes.
Cheeseburger and Fries
21 gen 2010
Chinese Take-Out
28 gen 2010
Lunch Box
4 feb 2010
Mexican
11 feb 2010
Southern Fried
18 feb 2010
Pancakes & Bacon
4 mar 2010
Italian Dinner
11 mar 2010
All You Can Eat
18 mar 2010
Pizza
25 mar 2010
Ballpark
1 apr 2010
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